调：Ab major
Verse 1
Where do we go from here?
a segue.
of the Food Network,
love the Food Network.
You have cable,
it's amazing.
That's my favorite show.
Yeah, I love that.
We got a few choppies in
the house.
wow. Yeah. What a show, right?
Best show.
I love it.
If you've never seen it before, what it is, one hour cooking competition show where four chefs
have to cook an appetizer and entree and a dessert using a basket of weird ingredients
they've never seen before
and then they line them up in
front of the judges.
The judges taste the dishes,
they eliminate them one at a time,
they chop them until one of them
is left standing and they win.
Great show, love it, amazing.
One thing I don't like on the show,
and this happens on a lot of
Bm
reality shows,
don't like that, don't need it,
who's on the show.
It doesn't matter to me at all.
don't, it's a 44 minute show.
I'm watching because I'm bad at cooking
and they're good.
End of story. That's it.
I don't even need to know their names.
Chef 1, 2, 3,
4, put them in masks.
F#m
I don't care.
It's not why I'm watching,
but they will always do that.
They'll try and hook
about one of the chefs on the show.
Have you noticed that?
They'll cook the appetizer.
They'll line them up in front
of the judges.
Judges have not even said anything yet.
One of them will already be crying.
They're like, what's going
on?
And of course,
the host has to ask them,
I can't help but notice that
you're crying.
And it's just the most insane
and we didn't even know
what it was
because she's never walked
like that before
and I'm just so glad that
my mom took today off of work
so that she could take her to the
vet
because if she didn't take her,
then I would have had to
and I would have missed this show
and this show is literally my dream
to be on this show.
I don't care about your dog, okay?
I do not care at all.
I just want to watch you combine candy
corn and salmon.
That's a tough combo.
How are you going to do that?
That's why I'm watching.
I don't care.
Like I guarantee you
that didn't happen.
Probably a lot of you went
for a nice dinner
before the show tonight.
I guarantee you this didn't happen,
you're looking at the menu,
the server comes up,
they're like, hey,
our chef's mother died last week.
It might be a little extra salty.
We told him to stay home,
but he refused to do it.
We're so glad you came here.
He didn't go to the restaurant.
Across the street, across the street,
chef said, he's totally fine.
F#m
Said he's great,
enjoying the sunshine.
Am
Em
G
to Underdogs.
It's crazy.
The other thing I don't like about Chopped
is that the prize on Chopped is 10 ,000.
And everyone on that show acts
like that is a lot of money.
Like, don't get me wrong.
It's not not a lot of money.
I would love to have 10 ,000 tomorrow,
but it's not a lot of money
in the way that they act like it is.
Because 90 % of the chefs on that show,
when asked the question,
what would you do with the 10 ,000?
90 % of the chefs on the show
will look in the camera
with a straight face and say this.
Open a restaurant? Where?
Where are you opening a restaurant
for 10 ,000?
That should be the show after Chot.
Like, well, we found this really nice
mobile home
in between 88 -mile house
and 100 -mile house.
That's Lucy out front.
Turned out the limp was nothing.
She's the sous chef.
And you got to cycle uphill both ways
to get here,
but we think it's worth it.
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